Welcome to Peri & Sons Farms
Whether you are a long-time aficionado or just beginning to explore cooking in your home kitchen, we hope to expand your knowledge and enjoyment of one of the worlds’ oldest and most widely-used vegetables; the onion.
Owner David Peri fell in love with onions when he was only 18 years old, and for over 30 years David has been passionately growing a wide variety of 100% pesticide-free and organic onions on his farms in Nevada and California. The only thing the Peri & Sons Farms team likes more than growing onions is spreading the word about how wonderful they are.
We hope that you will use our website to learn more about Peri & Sons Farms; discover the history of onions; explore the differences between onion varieties; learn useful preparation tips; find out how to store onions properly; explore tasty recipes from around the world; and best of all find out where to buy Peri & Sons Farms onions.
Peri & Sons Farms is proud of our premium line of domestically–grown white, yellow, red, sweet and organic onions. All of our onions are grown, packed and shipped following strict guidelines for food safety. We are sure that once you become familiar with onions, especially our onions, they will become an indispensable part of your culinary routine, because to know them is to love them.
Join our free online onion–lovers club, Onion Obsessions, and enjoy all of our benefits of membership.