Peri & Sons Farms is an equal opportunity employer. We offer many great benefits to full time eligible employees that include competitive wages, 401(k), medical, dental, vision insurance, paid training, vacation and more, in a drug-free work environment.

Click on one of the positions below for job descriptions and to apply:

Packing Shed Maintenance Mechanic »
Onion Harvest Truck Driver »

Download our CA or NV Job Applications here:

Download our NV Employment Application (ENGLISH) »
Download our NV Employment Application (SPANISH) »
Download our CA Employment Application (ENGLISH) »
Download our NV Employment Application (SPANISH) »

How to Apply:
Applications are available using the links below or you can pick an application up at our office. We have convenient ways for you to apply for a position:

1. By Fax
Please fax in your cover letter, completed application, and resume (if available) include salary requirements to: 775-463-6394.

2. Email Your Resume
Attach your Employment Application and Resume (if available) then email them to: Please include the word JOB APPLICANT in the subject line.

3. Mail or Deliver to Our Office
Mail or Deliver your Resume and/or Employment Application to our office:
Peri & Sons Farms
PO Box 35 | 102 McLeod St., Yerington, NV 89447

Guatemalan Tostadas
These savory tostadas are a traditional Guatemalan food, typically served as a snack or an appetizer. Our version is made quick and easy to prepare by using store-bought components.
5 minutes
5 minutes
Guatemalan Tostadas
12 toasted store-bought tortillas
1 can mexican red sauce (we like El Pato brand)
1 16-ounce can refried beans
4 ounces Cotja or other Mexican crumbling cheese
Store-bought guacamole
1 medium white onion, thinly sliced
In a small sauce pan, heat the refried beans with about a tablespoon of water until just warmed.

Layer red sauce, beans, guacamole, cheese and onion evenly on all tortillas. Serve and enjoy!
Looking for inspiration? Try these recipes:
Shepherd’s Pie
Shepherd’s Pie
Flank Steak Tacos with Avocado Cream
Flank Steak Tacos with Avocado Cream
Chicken Buddha Bowls
Chicken Buddha Bowls