Peri & Sons Farms is an equal opportunity employer. We offer many great benefits to full time eligible employees that include competitive wages, 401(k), medical, dental, vision insurance, paid training, vacation and more, in a drug-free work environment.

Click on one of the positions below for job descriptions and to apply:

Packing Shed Maintenance Mechanic »
Onion Harvest Truck Driver »

Download our CA or NV Job Applications here:

Download our NV Employment Application (ENGLISH) »
Download our NV Employment Application (SPANISH) »
Download our CA Employment Application (ENGLISH) »
Download our NV Employment Application (SPANISH) »

How to Apply:
Applications are available using the links below or you can pick an application up at our office. We have convenient ways for you to apply for a position:

1. By Fax
Please fax in your cover letter, completed application, and resume (if available) include salary requirements to: 775-463-6394.

2. Email Your Resume
Attach your Employment Application and Resume (if available) then email them to: Please include the word JOB APPLICANT in the subject line.

3. Mail or Deliver to Our Office
Mail or Deliver your Resume and/or Employment Application to our office:
Peri & Sons Farms
PO Box 35 | 102 McLeod St., Yerington, NV 89447

Peri & Sons Farms es un empleador que ofrece igualdad de oportunidades. Ofrecemos muchos beneficios excelentes a los empleados elegibles de tiempo completo que incluyen salarios competitivos, 401 (k), seguro médico, dental, de la vista, capacitación pagada, vacaciones y más, en un ambiente de trabajo libre de drogas.

Haga clic en una de las posiciones a continuación para ver las descripciones de trabajo y para aplicar:

Mecánico de mantenimiento de empaque »
Conductor de camión cosechador de cebollas »

Descargue nuestras solicitudes de empleo de CA o NV aquí:

Descargue nuestra solicitud de empleo de NV aqui (Ingles) »
Descargue nuestra solicitud de empleo de NV aqui (Español) »
Descargue nuestra solicitud de empleo de CA aqui (Ingles) »
Descargue nuestra solicitud de empleo de CA aqui (Español) »

Como aplicar:
Las solicitudes están disponibles utilizando los enlaces a continuación o puede recoger una solicitud en nuestra oficina. Tenemos formas convenientes para que usted solicite un puesto:

1. Por Fax
Envie su carta de presentacion, la solicitud completa y el curriculum (si esta disponible) que incluya los requisitos salariales por fax al: 775-463-6394.

2. Envie su curriculum por correo electronico
Adjunte su solicitud de empleo y curriculum (si esta disponible) y luego envíelos por correo electrónico a: Porfavor incluya la palabra SOLICITANTE DE EMPLEO en la linea de asunto.

3. Envie por correo o entregue a nuestra oficina
Envíe por correo o entregue su currículum y/o solicitud de empleo a nuestra oficina:
Peri & Sons Farms
PO Box 35 | 102 McLeod St., Yerington, NV 89447

Tex-Mex Chicken Salad with Creamy Cilantro Dressing
Loaded with crunch and flavor, this salad boasts a to-die-for dressing and lots of tender, spicy grilled chicken. It makes a great not-sad desk lunch or a satisfying light dinner. You can prep the dressing and chicken ahead of time, refrigerate and assemble the salad when ready to eat. This recipe makes 2 salads.
15 minutes
10 minutes
Tex-Mex Chicken Salad with Creamy Cilantro Dressing
For the chicken/marinade:
2 boneless, skinless chicken breasts, pounded to 1/2" thickness
1/4 cup neutral-flavored oil
Juice from 1 fresh lime
2 tablespoons taco seasoning
1/2 teaspoon cayenne pepper (optional)
1/2 teaspoon onion powder

For the cilantro dressing:
1/2 cup whole milk, plain Greek yogurt
1/4 cup mayonnaise
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
2 cloves garlic, minced
Juice from 1 fresh lime
1 teaspoon white wine vinegar
1 teaspoon honey
2 large handfuls fresh cilantro, chopped

Remaining ingredients:
6 ounces Romaine lettuce, washed, dried and torn into bite-sized pieces
8-10 grape or cherry tomatoes, halved
1/2 cup corn kernels
1/2 red or white onion, thinly sliced
1/2 cup kidney or black beans, rinsed and drained
8-10 spears baby corn
2 ounces shredded jack cheese
Make the dressing: Add all dressing ingredients to your blender or food processor and pulse until smooth. If the dressing is too thick, add one teaspoon of water at a time and pulse until dressing is the consistency you like. Place dressing in a nonreactive container, cover and refrigerate until ready to use.

Make the chicken: Combine oil, lime and spices in a nonreactive bowl. Place chicken in a glass baking dish and pour marinade over top. With your (clean) hands, massage marinade into chicken, making sure to cover the entire surface the chicken. Cover and refrigerate for one hour and no more than two.

Once the chicken has marinaded, remove from refrigerator. Preheat your grill or grill pan to medium-high. Shake excess marinade off of chicken and grill for 8-10 minutes, flipping once in the middle of cooking. When the chicken's juices run clear, remove from heat and set aside to rest for a few minutes while you assemble the salad.

To assemble the salad, arrange lettuce into two serving bowls. Add tomatoes, corn, onion, beans, corn and cheese. Chop chicken into bite-sized pieces and top both salads with the chicken. Ladle a scoop of dressing over the top of each salad. Serve immediately.
Looking for inspiration? Try these recipes:
Greek Chicken and Rice Bake
Greek Chicken and Rice Bake
Weeknight Chicken Tacos with Avocado Mango Salsa
Weeknight Chicken Tacos with Avocado Mango Salsa
Easier Beef Wellington
Easier Beef Wellington