Farmer’s Market Salad
This fresh, light salad really brings the taste of fresh Summer produce to the forefront. It's quick to put together and pairs well with a piece of grilled steak or chicken.
PREP TIME
10 minutes
COOK TIME
0 minutes
Ingredients
1 pound ripe cherry or grape tomatoes, rinsed and sliced in half
1/2 red or sweet onion, thinly sliced
4 ounces crumbled Feta cheese
Olive oil, for drizzling
Salt and pepper, to taste
1/2 red or sweet onion, thinly sliced
4 ounces crumbled Feta cheese
Olive oil, for drizzling
Salt and pepper, to taste
Directions
Combine tomatoes, onion and feta in a serving bowl and toss gently to combine. Drizzle with olive oil and season with salt and pepper to taste. Serve immediately.
Looking for inspiration? Try these recipes:
Mahogany Chicken Wings
Mixed Vegetable Pasta
Avocado, Fennel and Blood Orange Salad
