Peri & Sons Farms is an equal opportunity employer. We offer many great benefits to full time eligible employees that include competitive wages, 401(k), medical, dental, vision insurance, paid training, vacation and more, in a drug-free work environment.


Click on one of the positions below for job descriptions and to apply:


Packing Shed Maintenance Mechanic »
Farm Equipment Mechanic and Service Technician »


APPLY ONLINE:


Online Application (ENGLISH) »

Peri & Sons Farms es un empleador que ofrece igualdad de oportunidades. Ofrecemos muchos beneficios excelentes a los empleados elegibles de tiempo completo que incluyen salarios competitivos, 401 (k), seguro médico, dental, de la vista, capacitación pagada, vacaciones y más, en un ambiente de trabajo libre de drogas.


Haga clic en una de las posiciones a continuación para ver las descripciones de trabajo y para aplicar:


Mecánico de mantenimiento de empaque »
Mecánico de equipos agrícolas y técnico de servicio »


APLICA ONLINE:


Solicitud en línea (español) »


Flatbread Pizza with Sausage, Onion and Grapes
These easy-to-make pizzas are sweet, spicy and absolutely delicious. You can adapt this recipe to use your own favorite ingredients; just follow the directions and swap in your own favorite pizza toppings. This recipe makes 2 flatbreads.
PREP TIME
5 minutes
COOK TIME
15 minutes
Flatbread Pizza with Sausage, Onion and Grapes
Ingredients
2 large, store-bought naan
1/4 cup store-bought marinara sauce
1/2 pound sweet or spicy Italian sausage, removed from casings
8 ounces mozzarella, shredded
1 medium red onion, thinly sliced
15-20 red grapes, halved
Directions
Preheat a medium skillet to medium-high on the stove top. Add sausage and cook, making sure to break up the sausage into pieces with a spatula. Once sausage is browned through, about 8-10 minutes, remove from pan with a slotted spoon and set aside to cool. Discard fat.

Preheat your oven to 450 F. Line a baking sheet with foil and place naan on sheet. Spread marinara over top of both naan loaves. Arrange cheese, sausage, onion and grapes over the naan, dividing equally. Bake for 5-7 minutes, until the cheese is melted and bubbling. Remove from oven, slice and serve.
Looking for inspiration? Try these recipes:
Glazed Country Ham with Cranberry Chutney
Glazed Country Ham with Cranberry Chutney
Vegetarian Moussaka
Vegetarian Moussaka
Chicken Enchiladas
Chicken Enchiladas